Slowly Improving…

Video of the second attempt of making shrimp dumplings: https://drive.google.com/file/d/1pIf8nKAx3mX5vWoE50_PjUepmnTf6k-8/view?usp=sharing For this week’s Genius Hour, I once again tried making shrimp dumplings. If you watched the video, you know that I had one goal for this week: to make the dough stick together while being cooked. This time I cut the filling manually instead of…

Getting Started

Video of making Shrimp Dumplings: https://drive.google.com/file/d/1YfZ6FzT48bwMs0tDwEykUV8g_WudEp2m/view?usp=sharing I started this week’s Genius Hour by learning about the foods and drinks I am planning to make. I also looked through some recipes and picked a few to try out. The first food I have made is called “Shrimp Dumplings”. This common dim sum food has translucent skin…

Genius Hour Planning

1. In the next few months, I am planning on learning how to make asian foods and drinks. For example, shrimp dumplings, tempura, and brown sugar milk tea. 2. If I achieve my goal, it will most likely look/taste like it came from a professional restaurant. I will have obtained a lifetime skill and most…